JEGS Chef Nicky Morse - Recipe of The Week
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Jun 18, 2007
Nicky Morse
Team JEGS chef Nicky Morse has prepared meals for royalty, distinguished diplomats, and Ohio’s ultra wealthy at the only four-star restaurant in Columbus, Ohio. He’s cooked for country music’s brightest stars as part of the support crew for CMT’s “Showcase” program. He’s mentored young apprentices at Ohio State University, and worked elbow-to-elbow with Wolfgang Puck to raise money for cancer research.
Now motorsport’s most decorated chef will be opening his personal cookbook to race fans and members of the media by featuring one of his own creations each week of the 2007 NHRA POWERade Drag Racing Series. Complete with step-by-step instructions, Morse will divulge a complete recipe on teamjegs.com and NHRA.com that will allow budding cooks a chance to create a masterpiece of their own at home.
Chef Nicky will head to Old Bridge Raceway Park is Englishtown, NJ this week. The recipe book opens to a page where we find Guacamole Dip. This is a very simple recipe with lots of flavor. If you ever have to go to a party and need something tasty to take, this can be made in a matter of a few minutes.





